Homemade Pretzels Recipe

Name: Homemade Pretzels Recipe
Prep time: 25 min
Cook time: 15 min
Yield: 20
Ingredients: Ingredients; 2 packages (1/4 ounce each) active dry yeast; 1-1/2 cups warm water (110° to 115°); 4-1/2 cups all-purpose flour; 1/2 teaspoon salt; 4 teaspoons baking soda; 1/2 cup cold water; Coarse salt

Homemade Pretzels Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Homemade-Pretzels" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

•

Ingredients

•

2 packages (1/4 ounce each) active dry yeast

•

1-1/2 cups warm water (110° to 115°)

•

4-1/2 cups all-purpose flour

•

1/2 teaspoon salt

•

4 teaspoons baking soda

•

1/2 cup cold water

•

Coarse salt

Go To Recipe

review