INGREDIENTS
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4 T. olive oil
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2 large minced garlic cloves
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1 onion, very finely chopped
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2 tsp. dried basil
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2 tsp. dried parsley
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1 tsp. ground black pepper
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1 tsp. dried oregano
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2 tsp. salt
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7 cups chopped fresh from the garden tomatoes (or 56 oz. canned crushed toms)
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1 (28 oz.) can tomato paste
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1 (28 oz.) can tomato sauce
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1/4 cup granulated sugar
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