INGREDIENTS
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Pie crust, refrigerated or homemade (see below)
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Jam or Preserves
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Glaze or Egg Wash
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Sugar
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Homemade Pie Crust
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1-1/2 cups sifted flour
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1/2 teaspoon salt
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1/4 cup shortening
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1/4 cup unsalted butter
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3 tablespoons cold water
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Glaze
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1 cup powder sugar
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milk to thin