Homemade Pocket Pies
INGREDIENTS
•
Dough
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2 ¾ cups all purpose flour
•
1 Tablespoon sugar
•
¼ cup cold shortening
•
1 stick plus 2 Tablespoons cold butter
•
½ teaspoon salt
•
4 ounces ice water
•
Egg Wash
•
2 eggs
•
2 Tablespoons water
•
Icing Glaze
•
1/8 cup whole milk
•
½ teaspoon vanilla extract
•
1 cup confectioners' sugar
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