Homemade Pan Rolls

Name: Homemade Pan Rolls
Prep time: 30 min
Cook time: 18 min
Yield: 4
Ingredients: 3 3/4 cups bread flour, divided; 1/4 cup white sugar; 1/4 cup shortening; 1 teaspoon salt; 1 (.25 ounce) package rapid rise yeast; 1/2 cup warm water (120 to 130 degrees F/50 degrees C); 1/2 cup warm milk; 1 egg; 2 tablespoons butter, melted

Homemade Pan Rolls was pinched from <a href="http://allrecipes.com/Recipe/Homemade-Pan-Rolls/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is the best dinner roll recipe I have ever found."..."

INGREDIENTS

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3 3/4 cups bread flour, divided

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1/4 cup white sugar

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1/4 cup shortening

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1 teaspoon salt

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1 (.25 ounce) package rapid rise yeast

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1/2 cup warm water (120 to 130 degrees F/50 degrees C)

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1/2 cup warm milk

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1 egg

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2 tablespoons butter, melted

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