"There is simply nothing better than made from scratch marshmallows. They are even tastier than the store-bought version...."
INGREDIENTS
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2 teaspoons McCormick vanilla extract
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1/2 cup water
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1/4 teaspoon cream of tartar
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3 tablespoons unflavored gelatin
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1 cup real maple syrup
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Pinch of salt
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Powdered sugar (sifted)