"Our Homemade Creamed Corn is a lightened up, homemade version of that from-the-can classic. Ditch the can and make flavorful creamed corn from scratch!..."
INGREDIENTS
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1 Tbsp salted butter
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1 c leeks, (sliced (about one medium) *(See leek cleaning and cutting note below))
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1 Tbsp unbleached all-purpose flour
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1 c milk
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2 ½ c corn, (thawed if frozen)
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¼ tsp salt
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1/8 tsp ground white pepper