INGREDIENTS
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Ingredients
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1 can (12 ounces) evaporated milk
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1 cup heavy whipping cream
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1/2 cup 2% milk
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1/4 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar
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2 tablespoons chocolate syrup
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1 tablespoon instant coffee granules
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2 teaspoons vanilla extract
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1/4 teaspoon almond extract
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EACH SERVING:
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1/2 cup brewed coffee
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