Homemade Ice Cream in a Bag

Name: Homemade Ice Cream in a Bag
Ingredients: 2 tablespoons sugar; 1 cup half and half; 1/2 teaspoon vanilla extract; 1/2 cup salt (The bigger the granules, the better. Kosher or rock salt works best, but table salt is fine.); Ice cubes (enough to fill each gallon-size bag about half full); 1 pint-size ziplock bag; 1 gallon-size ziplock bag

Homemade Ice Cream in a Bag was pinched from <a href="http://spoonful.com/recipes/homemade-ice-cream-bag" target="_blank">spoonful.com.</a>

"Forget endlessly cranking the handle of an ice-cream maker. After combining the ingredients, each guest can simply shake up his or her own pouch of soft serve -- and it's done in just 5 minutes. Then try more sweet treats in our Best Ice-cream Recipes Gallery...."

INGREDIENTS

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2 tablespoons sugar

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1 cup half and half

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1/2 teaspoon vanilla extract

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1/2 cup salt (The bigger the granules, the better. Kosher or rock salt works best, but table salt is fine.)

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Ice cubes (enough to fill each gallon-size bag about half full)

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1 pint-size ziplock bag

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1 gallon-size ziplock bag

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