Homemade Hot Sauce

Name: Homemade Hot Sauce
Ingredients: 1 pound fresh cayenne peppers, stemmed (about 4 cups); About 2 tablespoons water; 1 1/2 teaspoons pickling salt* (see NOTE above); 2 cups distilled white vinegar

"This homemade hot sauce recipe is easy to make with fermented hot peppers, vinegar, and salt. And a little patience. Best hot sauce ever...."

INGREDIENTS

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1 pound fresh cayenne peppers, stemmed (about 4 cups)

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About 2 tablespoons water

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1 1/2 teaspoons pickling salt* (see NOTE above)

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2 cups distilled white vinegar

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