"Serve this take on the traditional Indian fresh cheese with olive oil, salt, and pepper for a simple yet impressive appetizer. The tofu-like texture also works well folded into soups or curries or pan fried and tossed into salads. /* if (Epi.text.truncatedVersion) { Epi.text.truncatedVersion("recipeIntroText", "Serve this take on the traditional Indian fresh cheese with olive oil, salt, and pepper for a simple yet impressive appetizer. The tofu-like texture also works well folded into soups or curries or..."); } else { jQuery(function() { Epi.text.truncatedVersion("recipeIntroText", "Serve this take on the traditional Indian fresh cheese with olive oil, salt, and pepper for a simple yet impressive appetizer. The tofu-like texture also works well folded into soups or curries or..."); }); } */..."