Homemade Green Bean Casserole
INGREDIENTS
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1 tablespoon olive oil
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8 ounces mushrooms, sliced
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2 tablespoons butter
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3 tablespoons flour
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1 1/2 cups beef broth
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1/2 cup half-and-half
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Salt and pepper to taste
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4 cups cut green beans (canned, frozen or blanched fresh beans)
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Fried onions
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1 onion, very thinly sliced
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½ cup seasoned flour
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½ cup cornstarch
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Canola oil, for frying
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