Homemade Goulash
INGREDIENTS
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1 1/2 pound lean ground beef
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1 -2 small onions, diced ( I used red onions)
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1 (28 ounce) can tomato sauce
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2 (15 ounce) cans diced tomatoes with juice
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3 cups water
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3 cloves garlic, minced
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2 T Italian seasoning
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3 bay leaves
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3 T soy sauce or Worcestershire sauce
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1 T seasoning salt
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course ground pepper to taste
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2 cups elbow macaroni (uncooked)
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