INGREDIENTS
•
2 1/4 cups all purpose flour
•
1/4 cup cornstarch
•
6 tbsp unsweetened cocoa powder
•
1/2 tsp salt
•
1 cup white sugar
•
1/2 cup butter, room temperature
•
1/3 cup milk (any kind)
•
1/2 tsp vanilla extract
•
3/4 tsp peppermint extract
•
Dark Chocolate Coating
•
10-oz dark or semisweet chocolate
•
1/2 cup butter, room temperature