"You can master perfect, crispy Homemade French Fries (baked or fried) right from your own kitchen with this fool-proof recipe and tips!..."
INGREDIENTS
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1 1/2 lbs Russet Potatoes (, (about 3 medium) cut into even sticks nearly 1/2-inch thick)
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1/4 cup vegetable, canola or peanut oil
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Salt and freshly ground black pepper