Homemade Creamy Mushroom Ravioli - An Italian in my Kitchen

"Homemade Creamy Mushroom Ravioli, a homemade egg pasta recipe filled with a creamy mushroom filling. The perfect dinner idea...."

INGREDIENTS
1 1/4 cups + 2 tablespoons all purpose flour
2 eggs
pinch of salt
1 tablespoon butter
1 large porcini mushroom ((chopped small))
3/4 cup chopped white mushrooms ((chopped small))
1/2 small onion ((finely chopped))
1 clove garlic ((finely chopped))
1 tablespoon minced Italian Parsley
1/2 teaspoon oregano
1 tablespoon flour
1 tablespoon mascarpone
1 1/2 tablespoon freshly grated parmesan cheese
1 tablespoon cream
3 tablespoons butter
2-3 tablespoons finely chopped Italian Parsley
freshly grated Parmesan cheese if desired
Go To Recipe
review
ADVERTISEMENT