INGREDIENTS
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CREAM PUFF SHELLS
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1/2 cup butter
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1 cup water
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1/4 tsp. salt
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1 cup flour
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4 eggs
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CREAM FILLING
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2 (3.5 ounce) packages instant french vanilla pudding mix
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2 cups heavy cream
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1/4 cup sugar
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2 cups milk
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CHOCOLATE FROSTING
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1/2 cup butter
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1/3 cup cocoa
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1/4 cup milk
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3 cups powdered sugar
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1/2 tsp. vanilla
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⅛ tsp. salt