Homemade Cream of Chicken Soup | The Recipe Critic
"Homemade is always better. And this recipe couldn't be simpler. You whisk together some chicken broth, milk, flour, and herbs for about 5 minutes..."
INGREDIENTS
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3/4 cup chicken broth (low-sodium)
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1/4 teaspoon poultry seasoning
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1/4 teaspoon onion powder
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1/4 teaspoon garlic powder
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1/8 teaspoon black pepper
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1/4 teaspoon salt
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1/8 teaspoon parsley (dried)
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Pinch paprika
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1/2 cup milk
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1/4 cup all-purpose flour
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