Homemade Caesar Salad Dressing - Once Upon a Chef

Name: Homemade Caesar Salad Dressing - Once Upon a Chef
Ingredients: 2 small garlic cloves, minced; 1 teaspoon anchovy paste (found near the canned tuna in the supermarket); 2 tablespoons freshly squeezed lemon juice, from one lemon; 1 teaspoon Dijon mustard (I like the brand Maille); 1 teaspoon Worcestershire sauce; 1 cup mayonnaise, best quality such as Hellmann's Real; 1/2 cup freshly grated Parmigiano-Reggiano; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

"TESTED & PERFECTED RECIPE- My family loves this rich & creamy version of Caesar salad dressing. Not overly garlicky or fishy -- it's just right...."

INGREDIENTS

•

2 small garlic cloves, minced

•

1 teaspoon anchovy paste (found near the canned tuna in the supermarket)

•

2 tablespoons freshly squeezed lemon juice, from one lemon

•

1 teaspoon Dijon mustard (I like the brand Maille)

•

1 teaspoon Worcestershire sauce

•

1 cup mayonnaise, best quality such as Hellmann's Real

•

1/2 cup freshly grated Parmigiano-Reggiano

•

1/4 teaspoon salt

•

1/4 teaspoon freshly ground black pepper

Go To Recipe

review