"This Easter treat can be made at home, and dare we say that they taste even better homemade...."
INGREDIENTS
•
1/2 C. Lyle’s golden syrup
•
6 Tbsp. butter, softened
•
1/2 tsp. salt
•
3 drops orange blossom water (optional)
•
1 vanilla bean, seeds removed (optional)
•
1 tsp. vanilla
•
3 C. powdered sugar
•
1/4 to 1/2 teaspoon yellow food coloring
•
12 oz. dark chocolate, chopped (or 1 bag bittersweet chocolate chips)
Go To Recipe