Homemade Buttermilk Biscuits | Sally's Baking Addiction
"These are the best buttermilk biscuits! They're soft and buttery with hundreds of flaky layers. You only need 6 ingredients they're ready in 35 minutes...."
INGREDIENTS
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2 and 1/2 cups (312g) all-purpose flour, spoon & leveled*
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2 Tablespoons baking powder (yes, Tablespoons!)
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1 teaspoon salt
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1/2 cup (115g) unsalted butter, very cold and cubed*
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1 cup + 2 Tablespoons (270ml) cold buttermilk, divided
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2 teaspoons honey
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optional for spreading: 2 Tablespoons melted butter + 1 Tablespoon honey
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