"Think Cracker Jacks and multiply the delicious factor by about one million thousand times and you have this delicious, homemade butter toffee popcorn...."
INGREDIENTS
•
3/4 cup unpopped popcorn kernels, white or yellow
•
2 sticks butter
•
2 1/4 cups light brown sugar
•
3/4 cup dark corn syrup
•
1/2 teaspoon salt
•
2 teaspoons pure vanilla extract
•
1 teaspoon baking soda
•
2-3 cups roasted, salted peanuts