Homemade Beignets

Name: Homemade Beignets
Yield: 35
Ingredients: 1 cup warm water (100-105 degrees); 3 tablespoons sugar; 2 1/4 teaspoons (1 envelope) active dry yeast; 2 large eggs, at room temperature; 2 tablespoons vegetable or canola oil, plus more for frying (about 1-2 quarts, depending on skillet size); 3/4 teaspoon salt; 3 cups plus 2 tablespoons all-purpose flour; 1/4 cup powdered sugar for dusting

Homemade Beignets was pinched from <a href="http://deliciouslyyum.com/homemade-beignets/" target="_blank">deliciouslyyum.com.</a>

"Homemade Beignets are every bit as pillowy, fluffy and scrumptious as the real deal. Comfort food at its best!..."

INGREDIENTS

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1 cup warm water (100-105 degrees)

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3 tablespoons sugar

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2 1/4 teaspoons (1 envelope) active dry yeast

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2 large eggs, at room temperature

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2 tablespoons vegetable or canola oil, plus more for frying (about 1-2 quarts, depending on skillet size)

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3/4 teaspoon salt

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3 cups plus 2 tablespoons all-purpose flour

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1/4 cup powdered sugar for dusting

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