INGREDIENTS
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1 tablespoon canola oil
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2 cloves garlic, minced
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1/2 onion, diced
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1 cup ketchup
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1/3 cup molasses
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1/3 cup brown sugar
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4 tablespoons minced chipotle peppers in adobo sauce
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4 tablespoons distilled vinegar
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1 tablespoon Worcestershire sauce
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Dash salt
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