INGREDIENTS
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Chocolate Wafers:
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· 1 cup butter, room temperature
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· 1 cup powdered sugar
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· 1 teaspoon vanilla extract
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· 1 cup unsweetened cocoa powder
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· 3/4 teaspoon salt
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· 1 1/2 cups cake flour (all-purpose would work just fine)
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Chocolate Peppermint Coating:
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· 1 package mint dark chocolate candy melts
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-or-
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· 1 pound good quality semi-sweet chocolate, chopped
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· peppermint extract to taste (about 1 teaspoon)