INGREDIENTS
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Ingredients
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4 eggs, separated
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2/3 cup butter, softened
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1 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar, divided
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2 tablespoons dark rum
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2 cups cake flour
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3 teaspoons baking powder
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1/2 teaspoon salt
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2/3 cup coconut milk
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FROSTING/FILLING:
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1-1/4 cups heavy whipping cream
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2 tablespoons Imperial Sugar® / Dixie Crystals® Powdered Sugar
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3/4 teaspoon vanilla extract
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3/4 cup seedless raspberry jam
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2 cups flaked coconut
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DECORATIONS:
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Frosted Christmas Tree (see below)
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Porcelain snowman ornament
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8-inch glass bubble bowl (about 6-inch opening)
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