INGREDIENTS
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Ingredients
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1-1/4 cups all-purpose flour
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2-1/4 teaspoons sugar
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1/4 teaspoon salt
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1/3 cup cold unsalted butter
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1 tablespoon plus 1-1/2 teaspoons shortening
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2 to 4 tablespoons cold water
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FILLING:
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1-1/2 cups heavy whipping cream
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1/2 cup whole milk
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1-1/2 teaspoons ground cinnamon
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1/2 teaspoon salt
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1/4 teaspoon ground nutmeg
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1/8 teaspoon ground ginger
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1/8 teaspoon ground cloves
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4 egg yolks
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1/2 cup sugar
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1 can (15 ounces) solid-pack pumpkin
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1 teaspoon vanilla extract
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3 tablespoons turbinado (washed raw) sugar or granulated sugar