Holiday Crescents
"Chef Marcel Cocit offers an easy holiday Crescent recipe bursting with bold, savory flavors. Servings # 0..."
INGREDIENTS
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1 cup sun-dried tomatoes, drained and chopped
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1/2 cup crumbled goat cheese
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1/2 cup toasted pine nuts
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1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
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