Hoisin Beef & Edamame Noodles

Hoisin Beef & Edamame Noodles was pinched from <a href="http://www.lifescript.com/food/healthy_recipes/recipe_collections/entrees/10_perfect_pasta_recipes/4.aspx" target="_blank">www.lifescript.com.</a>

"Sweet hoisin sauce and tangy lime juice balance perfectly in this quick, colorful, Asian-inspired noodle dish. Make it a meal: Dress a cucumber salad with toasted sesame oil and lime juice and enjoy a cup of jasmine green tea...."

INGREDIENTS
8 ounces soba noodles or whole-wheat spaghetti
3 tablespoons lime juice
3 tablespoons hoisin sauce, (see Tip)
1-2 teaspoons chile-garlic sauce, (see Tip)
1 teaspoon cornstarch
2 teaspoons toasted sesame oil
8 ounces flank steak, trimmed of fat, thinly sliced (see Tip)
1 red bell pepper, thinly sliced
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1 10-ounce package frozen shelled edamame, (about 2 cups), thawed
1 tablespoon minced fresh ginger
1/2 cup chopped fresh cilantro
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