INGREDIENTS
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1 head cabbaage, coarsely chopped
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3 or 4 large carrots, sliced
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3 potatoes, cubed
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1 onion, chopped
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2 cloves of garlic chopped
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1 cup chicken broth
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1/2 teaspoon thyme
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salt to taste
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1/2 teaspoon sage
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1/2 teaspoon white pepper
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1/2 teaspoon lemon pepper
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1 pound ground beef
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