"Find out how to bake a shape in the centre of a cupcake with our hidden butterfly recipe. It's the perfect surprise for when you really want to wow..."
INGREDIENTS
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75g caster sugar
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75g butter, room temperature
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70g self-raising flour
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5g cornflour
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2 medium eggs
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15ml milk
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1 tsp vanilla extract
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1-2tsp red food colouring
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150g butter, room temperature
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150g caster sugar
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150g self-raising flour
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3 medium eggs
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30ml milk
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1tsp vanilla extract
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240ml milk
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60g plain flour
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Pinch of salt
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110g vegetable fat such as Trex
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110g unsalted butter
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220g caster sugar
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1tsp vanilla extract
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Deep muffin tray
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7 or 8 square cake pan
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5cm x 3cm butterfly cookie cutter
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Butterfly mould with 75g flower paste and red food colouring
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Piping bag and a Wilton 1B nozzle
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Pink and pearly sprinkles