Hibachi Noodles Just Like at the Restaurant
"Hibachi noodles are so tasty and make a wonderful lunch, dinner or side dish. This recipe is just like the hibachi noodles you get at a Japanese steakhouse...."
INGREDIENTS
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1 Pound linguine (or yakisoba noodles or soba noodles)
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3 Tablespoons butter
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2 Cloves garlic (minced)
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4 Tablespoons soy sauce
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2 Tablespoons teriyaki sauce
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1 Teaspoon ground ginger
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1 Tablespoon rice wine vinegar
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¼ Teaspoon salt
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½ Teaspoon black pepper
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1 Tablespoon toasted sesame oil
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sliced green onions (for optional garnish)
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