"Hershey’s S’mores Cupcakes - delicious chocolate cupcakes with a graham cracker crust, filled with light and fluffy marshmallow filling and topped with milk chocolate ganache..."
INGREDIENTS
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1⅓ cup graham crackers crumbs
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5 Tablespoon sugar
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5 Tablespoon unsalted butter-melted
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1 cup sugar
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¾ cup plus 2 tablespoons all-purpose flour
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6 tablespoons Hershey's Cocoa powder
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¾ teaspoon baking powder
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¾ teaspoon baking soda
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½ teaspoon salt
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½ cup milk- room temperature
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½ cup vegetable oil
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1 large egg-lightly beaten
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1 teaspoon vanilla
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½ cup boiling water
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2 egg whites
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½ cup sugar
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¼ teaspoon cream of tarter
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1 teaspoon vanilla
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1 cup heavy whipping cream
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10 oz. milk chocolate-finely chopped
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½ Tablespoon vegetable oil
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19
Pinch It!