Herbs and Cheese Bread Recipe

Name: Herbs and Cheese Bread Recipe
Ingredients: 1 1⁄4 cups unbleached flour, unsifted; 1 1⁄2 tablespoons baking powder; 1⁄2 Teaspoon Baking soda; Dash of black pepper; 1 1⁄2 teaspoons sugar; 1 egg (or two egg whites); 2⁄3 cup buttermilk (or 2⁄3 cup low-fat milk to which 2 teaspoons white vinegar has been added); 1 1⁄2 to 2 tablespoons oil (preferably light olive oil); 1⁄3 cup freshly grated Parmesan cheese; 1⁄3 cup grated part-skim provolone or mozzarella cheese; 2 tablespoons chopped fresh Italian parsley; 1 teaspoon chopped fresh basil; 1 teaspoon chopped fresh thyme; 1 teaspoon chopped fresh oregano; 1⁄2 teaspoon chopped fresh savory; Read more: http://www.grit.com/food/herbs-cheese-bread-recipe.aspx#ixzz3CsGIZv8l

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INGREDIENTS

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1 1⁄4 cups unbleached flour, unsifted

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1 1⁄2 tablespoons baking powder

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1⁄2 Teaspoon Baking soda

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Dash of black pepper

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1 1⁄2 teaspoons sugar

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1 egg (or two egg whites)

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2⁄3 cup buttermilk (or 2⁄3 cup low-fat milk to which 2 teaspoons white vinegar has been added)

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1 1⁄2 to 2 tablespoons oil (preferably light olive oil)

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1⁄3 cup freshly grated Parmesan cheese

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1⁄3 cup grated part-skim provolone or mozzarella cheese

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2 tablespoons chopped fresh Italian parsley

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1 teaspoon chopped fresh basil

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1 teaspoon chopped fresh thyme

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1 teaspoon chopped fresh oregano

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1⁄2 teaspoon chopped fresh savory

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Read more: http://www.grit.com/food/herbs-cheese-bread-recipe.aspx#ixzz3CsGIZv8l

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