Herb & Apple Bread Pudding (half recipe) | Recipes

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"Herb & Apple Bread Pudding (half recipe) from Barefoot Contessa.

Preheat the oven to 350 degrees. Place the bread in a single layer on a sheet pan and bake for 20 minutes, tossing once, until lightly browned. Set aside.

Meanwhile, heat the butter in a large (10-inch) sauté pan over…..."

INGREDIENTS
4 cups (¾-inch-diced) country white bread cubes, crusts removed 2 tablespoons unsalted butter 2 ounces pancetta, ½-inch-diced 1 cup chopped yellow onion ¾ cup medium-diced celery ½ Granny Smith apple, peeled and chopped ¼
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