Heirloom Tomato Fattoush Salad

Name: Heirloom Tomato Fattoush Salad
Yield: 2
Ingredients: 3 heirlooms tomatoes cut into large pieces; 1 pita bread, cut into quarters; 1 Persian cucumber, chopped; Few sprigs of fresh dill; Few sprigs of fresh parsley; Few leaves of fresh mint; 1 tsp Pomegranate molasses (or pomegranate juice if you have); 1/2 lemon, juiced + zest; 1tsp zaatar; 1/2 tsp dried mint (or fresh mint); 1/4 cup olive oil; 1Tb white wine vinegar; 1 tsp honey; Salt and pepper, to taste; 1/2 cup Greek yogurt; Few sprigs of fresh dill, chopped; 1/2 lemon, juiced; Drizzle of olive oil; Salt and pepper to taste

Heirloom Tomato Fattoush Salad was pinched from <a href="http://littleferrarokitchen.com/2014/07/heirloom-tomato-fattoush-salad/" target="_blank">littleferrarokitchen.com.</a>

INGREDIENTS

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3 heirlooms tomatoes cut into large pieces

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1 pita bread, cut into quarters

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1 Persian cucumber, chopped

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Few sprigs of fresh dill

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Few sprigs of fresh parsley

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Few leaves of fresh mint

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1 tsp Pomegranate molasses (or pomegranate juice if you have)

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1/2 lemon, juiced + zest

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1tsp zaatar

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1/2 tsp dried mint (or fresh mint)

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1/4 cup olive oil

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1Tb white wine vinegar

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1 tsp honey

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Salt and pepper, to taste

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1/2 cup Greek yogurt

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Few sprigs of fresh dill, chopped

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1/2 lemon, juiced

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Drizzle of olive oil

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Salt and pepper to taste

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