"The easiest cheese danish ever that is a guaranteed hit!..."
INGREDIENTS
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2 cans refrigerated crescent rolls, such as Pillsbury
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2 8-ounce packages cream cheese
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¾ cup granulated white sugar, plus more for sprinkling
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1 teaspoon pure vanilla extract
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1 ½ teaspoons fresh lemon juice
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2 teaspoons sour cream
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1 egg
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1 egg white, for brushing
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1 cup powdered sugar
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2-4 teaspoons milk (adjust based on desired consistency)
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1 tablespoon butter, softened
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1 teaspoon pure vanilla extract
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