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Pinched!
from
www.kraftrecipes.com
Hearty Tuscan Herb Parmesan-Stuffed Flank Steak
INGREDIENTS
•
2 Tbsp. butter or margarine, divided
•
1 stalk celery, sliced
•
1/2 cup chopped onions
•
2 cups plain croutons
•
2 Tbsp. water
•
1/2 cup KRAFT Seasoned Grated Parmesan Cheese Rosemary & Garlic, divided
•
1 beef flank steak (2 lb.)
Go To Recipe
5
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