"When the weather starts turning cooler, I start to hear requests for this dish. The light soy, onion and garlic flavors blend nicely with fresh carrots and potatoes in this budget-minded recipe.—Pat Jensen, Cottonwood, Minnesota..."
INGREDIENTS
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1 pound ground beef
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1 large onion, chopped
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1 garlic clove, minced
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1 cup chopped carrots
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1 cup cubed peeled potatoes
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1 cup water
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1/2 cup uncooked long grain rice
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2 tablespoons soy sauce
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1 teaspoon salt
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1/8 teaspoon pepper