Hearty Salisbury Steaks

Name: Hearty Salisbury Steaks
Prep time: 15 min
Cook time: 15 min
Yield: 5
Ingredients: 1 medium onion, finely chopped; 1/2 cup crushed saltines (about 15 crackers); 1/4 cup egg substitute; 1/2 teaspoon pepper; 1 pound lean ground beef (90% lean); 1 tablespoon canola oil; 2 cups water; 1 envelope reduced-sodium onion soup mix; 2 tablespoons all-purpose flour

Hearty Salisbury Steaks was pinched from <a href="https://www.tasteofhome.com/recipes/hearty-salisbury-steaks/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I love serving Salisbury steak with mashed potatoes and vegetables. With its down-home taste, this meal disappears fast! —Dorothy Bayes, Sardis, Ohio..."

INGREDIENTS

•

1 medium onion, finely chopped

•

1/2 cup crushed saltines (about 15 crackers)

•

1/4 cup egg substitute

•

1/2 teaspoon pepper

•

1 pound lean ground beef (90% lean)

•

1 tablespoon canola oil

•

2 cups water

•

1 envelope reduced-sodium onion soup mix

•

2 tablespoons all-purpose flour

Go To Recipe

review