Hearty Gluten-Free Pizza Dough Recipe

Name: Hearty Gluten-Free Pizza Dough Recipe
Ingredients: 1 1/2 teaspoons active dry yeast; 1 teaspoon honey or sugar; 1/2- 3/4 cup warm water (about 110°F); 3/4 cup sweet white sorghum flour or brown rice flour; 1/4 cup millet flour; 1/4 cup potato starch (not potato flour); 1/4 cup tapioca starch/flour; 1 teaspoon xanthan gum or guar gum; 1 teaspoon salt; 1 large egg, beaten; 2 tablespoons olive oil

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INGREDIENTS

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1 1/2 teaspoons active dry yeast

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1 teaspoon honey or sugar

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1/2- 3/4 cup warm water (about 110°F)

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3/4 cup sweet white sorghum flour or brown rice flour

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1/4 cup millet flour

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1/4 cup potato starch (not potato flour)

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1/4 cup tapioca starch/flour

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1 teaspoon xanthan gum or guar gum

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1 teaspoon salt

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1 large egg, beaten

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2 tablespoons olive oil

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