Hearty Cannellini & Sausage Soup Recipe

Name: Hearty Cannellini & Sausage Soup Recipe
Ingredients: 12 ounces beef summer or Johnsonville® Smoked Sausage, cut into 1/2-inch pieces; 4-1/2 cups vegetable broth; 2 cans (15 ounces each) cannellini or white kidney beans, rinsed and drained; 4 cups coarsely chopped Chinese or napa cabbage; 3 green onions, chopped; 1/4 teaspoon salt; 1/4 teaspoon pepper

Hearty Cannellini & Sausage Soup Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/hearty-cannellini---sausage-soup" target="_blank">www.tasteofhome.com.</a>

"Is there anything better than a soup full of smoked sausage, creamy cannellini beans, and some hearty cabbage? I don't think so! — Pauline White, El Cajon, California..."

INGREDIENTS

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12 ounces beef summer or Johnsonville® Smoked Sausage, cut into 1/2-inch pieces

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4-1/2 cups vegetable broth

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2 cans (15 ounces each) cannellini or white kidney beans, rinsed and drained

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4 cups coarsely chopped Chinese or napa cabbage

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3 green onions, chopped

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1/4 teaspoon salt

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1/4 teaspoon pepper

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