Heartland Hot Dish

Name: Heartland Hot Dish
Yield: 10
Ingredients: 2 cans (15.25 oz. each) Del Monte® Whole Kernel Corn, drained; 2 cans (14.5 oz. each) Del Monte® Cut Green Beans, drained; 2 cans (10.5 oz. each) condensed cream of mushroom soup; 1 cup shredded cheddar cheese; 2 tsp. Lea & Perrins® The Original Worcestershire Sauce; 1/2 tsp. black pepper; 1 1/2 lb. frozen Ore-Ida® Tater Tots®

Heartland Hot Dish was pinched from <a href="https://www.delmonte.com/recipes/vegetables/heartland-hot-dish" target="_blank">www.delmonte.com.</a>

"Hot Dish is a timeless casserole, an icon on most Midwestern tables and potluck spreads. While many hot dishes are main dishes, this recipe is a side dish that helps simplify meal prep and planning by baking together the veg and starch sides. Delicious with chicken, meatloaf, burgers, pork chops and more...."

INGREDIENTS

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2 cans (15.25 oz. each) Del Monte® Whole Kernel Corn, drained

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2 cans (14.5 oz. each) Del Monte® Cut Green Beans, drained

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2 cans (10.5 oz. each) condensed cream of mushroom soup

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1 cup shredded cheddar cheese

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2 tsp. Lea & Perrins® The Original Worcestershire Sauce

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1/2 tsp. black pepper

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1 1/2 lb. frozen Ore-Ida® Tater Tots®

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