Heartland Cooking
"The real reason people don’t tend to pick pork chops is that so many preparations leave them dry and bland. Creamy Pork Chops solve this problem in the tastiest way possible! The pork is as tender and moist as possible, saturated in a hearty and creamy sauce that you’ll be mopping up so you don’t miss a drop. Creamy Pork Chops have a smoky tang and cheesy sharpness that make them endlessly enjoyable. It only takes 30 minutes or less to make the best pork chops you’ve ever tasted...."
INGREDIENTS
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1 tablespoon canola oil
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4 (1 inch thick and 6 ounce) pork loin chops, boneless
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4 ounces cream cheese, cubed
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1/4 cup parmesan cheese, grated
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1/2 cup chicken broth
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1/4 cup balsamic vinaigrette
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1 tablespoon lemon juice
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fresh herbs, optional, to taste
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