Healthy Enchilada Soup Recipe

Name: Healthy Enchilada Soup Recipe
Yield: 6
Ingredients: 3 tablespoons oil (your choice); 2 garlic cloves, minced; 1 medium onion, chopped; 3 tablespoons chili powder; 1 teaspoon dried oregano; 1 teaspoon cumin; 1/2 teaspoon coarse salt; 1/2 teaspoon smoked paprika; 4 cups vegetable or chicken broth; 2-15 ounce cans of Pinto beans, rinsed and drained.; 1 bag of corn; 1-28 ounce can of crushed, fire-roasted tomatoes; Toppings: avocado, shredded cheddar, green onions, fresh pico de gallo.

Healthy Enchilada Soup Recipe was pinched from <a href="http://www.laurafuentes.com/healthy-vegetarian-enchilada-soup-recipe/" target="_blank">www.laurafuentes.com.</a>

"You are going to love the rich, smoky flavors of this hearty bowl of soup!..."

INGREDIENTS

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3 tablespoons oil (your choice)

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2 garlic cloves, minced

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1 medium onion, chopped

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3 tablespoons chili powder

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1 teaspoon dried oregano

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1 teaspoon cumin

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1/2 teaspoon coarse salt

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1/2 teaspoon smoked paprika

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4 cups vegetable or chicken broth

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2-15 ounce cans of Pinto beans, rinsed and drained.

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1 bag of corn

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1-28 ounce can of crushed, fire-roasted tomatoes

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Toppings: avocado, shredded cheddar, green onions, fresh pico de gallo.

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