Healthy Double Chocolate Zucchini Bread (Nut Free + Vegan + Gluten Free!)
"Allergy friendly healthy double chocolate zucchini bread that's gluten free, vegan and nut free! So moist and full of chocolate flavor that you'll have everyone thinking it's cake...."
INGREDIENTS
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1 flax egg* (1 tablespoon flaxseed meal + 3 tablespoons water)
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1 cup shredded zucchini (from about 1 medium zucchini)
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1/2 cup sunflower butter*
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1/2 cup pure maple syrup (or coconut palm syrup)
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1 teaspoon vanilla extract
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1 teaspoon apple cider vinegar
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1/2 cup dairy & nut free milk alternative such as flax, oat, or hemp milk
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1 cup gluten free oat flour*
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1/2 cup unsweetened cocoa powder
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1 teaspoon baking soda
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1/4 teaspoon salt
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1/3 cup allergy friendly chocolate chips, plus extra for sprinkling on top (Enjoy Life is a good brand)
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For the chocolate frosting:
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4 oz GO VEGGIE vegan plain cream cheese
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1/4 cup organic powdered sugar
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2 tablespoons unsweetened cocoa powder
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1/2 tablespoon vanilla extract
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