" Roasted Corn & Cauliflower Soup Colder weather will be here soon, so it’s time to start thinking about soup as a main course for weeknight - Veggiecurean Looking for a fall recipe? Winter recipe? Use roasted corn and cauliflower to make a healthy creamy vegan soup from scratch in 50 minutes...."
INGREDIENTS
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4-5 cobs of corn ((husked, kernels removed))
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1 head cauliflower ((cut into bite-sizedflorets))
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2 tablespoons olive oil
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2 tablespoons balsamic vinegar
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1 teaspoon Italian seasoning
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1 teaspoon garlic powder
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1 teaspoon onion powder
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Salt and pepper ((to taste))
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1 (14oz) can full-fat coconut milk ((room temperature))