Healthy Banana Muffins Recipe - Cookie and Kate

Name: Healthy Banana Muffins Recipe - Cookie and Kate
Ingredients: 1/3 cup melted coconut oil or extra-virgin olive oil*; 1/2 cup maple syrup or honey; 2 eggs, preferably at room temperature; 1 cup packed mashed ripe bananas (about 3 bananas); 1/4 cup milk of choice or water (I used almond milk); 1 teaspoon baking soda; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1/2 teaspoon cinnamon, plus more for sprinkling on top; 1 3/4 cups white whole wheat flour or regular whole wheat flour; 1/3 cup old-fashioned oats, plus more for sprinkling on top; 1 teaspoon turbinado (raw) sugar or other granulated sugar, for sprinkling on top

"These whole wheat, maple-sweetened banana muffins are the best! So fluffy and moist, I bet no one can guess they're healthy muffins. Easy to make, too...."

INGREDIENTS

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1/3 cup melted coconut oil or extra-virgin olive oil*

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1/2 cup maple syrup or honey

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2 eggs, preferably at room temperature

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1 cup packed mashed ripe bananas (about 3 bananas)

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1/4 cup milk of choice or water (I used almond milk)

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1 teaspoon baking soda

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1 teaspoon vanilla extract

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1/2 teaspoon salt

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1/2 teaspoon cinnamon, plus more for sprinkling on top

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1 3/4 cups white whole wheat flour or regular whole wheat flour

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1/3 cup old-fashioned oats, plus more for sprinkling on top

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1 teaspoon turbinado (raw) sugar or other granulated sugar, for sprinkling on top

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