Healthified Pecan-Topped Cornbread with Honey Butter

Name: Healthified Pecan-Topped Cornbread with Honey Butter
Yield: 12
Ingredients: 1 cup cornmeal; 1 cup Gold Medal® all-purpose flour; 1/4 cup sugar; 1/4 cup canola oil; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/2 cup egg substitute or 2 eggs; 1 can (14.75 oz) Green Giant® cream style sweet corn; 1/4 cup chopped pecans; 1/4 cup butter, softened (do not use margarine); 2 tablespoons honey; Dash salt

Healthified Pecan-Topped Cornbread with Honey Butter was pinched from <a href="http://www.livebetteramerica.com/recipes/healthified-pecan-topped-cornbread-with-honey-butter/7198325c-6f68-49a8-bd5e-52488cb5bbec/" target="_blank">www.livebetteramerica.com.</a>

"Serve this delicious cornbread made using Gold Medal® flour and Green Giant® sweet corn - served warm with honey butter mixture...."

INGREDIENTS

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1 cup cornmeal

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1 cup Gold Medal® all-purpose flour

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1/4 cup sugar

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1/4 cup canola oil

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2 teaspoons baking powder

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1/4 teaspoon salt

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1/2 cup egg substitute or 2 eggs

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1 can (14.75 oz) Green Giant® cream style sweet corn

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1/4 cup chopped pecans

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1/4 cup butter, softened (do not use margarine)

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2 tablespoons honey

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Dash salt

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