Hawaiian Pork Chops

Name: Hawaiian Pork Chops
Ingredients: 4 boneless pork loin chops (3/4 inch thick and 4 ounces each); 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 teaspoons canola oil, divided; 1/3 cup chopped green pepper; 1/3 cup thinly sliced onion; 1 can (14-1/2 ounces) reduced-sodium beef broth; 1 can (8 ounces) unsweetened pineapple chunks, undrained; 1/4 cup ketchup; 2 tablespoons brown sugar; 1 tablespoon cider vinegar; 2 tablespoons cornstarch; 3 tablespoons cold water; Hot cooked rice, optional

"Looking for a great last-minute meal when friends drop in? Hampton, Virginia's Michelle Cavalier recommends one of her husband's sweet-and-sour favorites. “This is so easy, tastes just like Hawaiian pizza, and I usually have all ingredients on hand.”..."

INGREDIENTS

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4 boneless pork loin chops (3/4 inch thick and 4 ounces each)

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1/4 teaspoon salt

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1/4 teaspoon pepper

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3 teaspoons canola oil, divided

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1/3 cup chopped green pepper

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1/3 cup thinly sliced onion

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1 can (14-1/2 ounces) reduced-sodium beef broth

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1 can (8 ounces) unsweetened pineapple chunks, undrained

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1/4 cup ketchup

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2 tablespoons brown sugar

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1 tablespoon cider vinegar

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2 tablespoons cornstarch

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3 tablespoons cold water

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Hot cooked rice, optional

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